Comments on: Rachel Allen’s Roast Leg of Lamb http://www.goldenegg.ie/2010/food-and-wine/roast-leg-of-lamb-with-mint-sauce-and-redcurrant-jelly/ The Online Home Of Lifestyle Fri, 18 Nov 2011 22:36:06 +0000 hourly 1 http://wordpress.org/?v=3.1.3 By: Libertyed http://www.goldenegg.ie/2010/food-and-wine/roast-leg-of-lamb-with-mint-sauce-and-redcurrant-jelly/comment-page-1/#comment-1705 Libertyed Fri, 18 Nov 2011 22:36:06 +0000 http://www.goldenegg.ie/?p=88#comment-1705 Just reading the instructions makes me hungry... Thanks for making it so simple... Ed Just reading the instructions makes me hungry… Thanks for making it so simple…

Ed

]]> By: Breda Roche http://www.goldenegg.ie/2010/food-and-wine/roast-leg-of-lamb-with-mint-sauce-and-redcurrant-jelly/comment-page-1/#comment-674 Breda Roche Mon, 02 Aug 2010 09:29:27 +0000 http://www.goldenegg.ie/?p=88#comment-674 A GREAT READ A GREAT READ

]]> By: keith mcnamara http://www.goldenegg.ie/2010/food-and-wine/roast-leg-of-lamb-with-mint-sauce-and-redcurrant-jelly/comment-page-1/#comment-667 keith mcnamara Fri, 30 Jul 2010 15:40:29 +0000 http://www.goldenegg.ie/?p=88#comment-667 fab just fab fab just fab

]]> By: Rachel Allen’s Sticky Cumin & Apricot Roast Carrots and Parsnips | Food & Wine | Golden Egg Productions | Galway Now, Limerick Now, Weddings Now Magazines http://www.goldenegg.ie/2010/food-and-wine/roast-leg-of-lamb-with-mint-sauce-and-redcurrant-jelly/comment-page-1/#comment-13 Rachel Allen’s Sticky Cumin & Apricot Roast Carrots and Parsnips | Food & Wine | Golden Egg Productions | Galway Now, Limerick Now, Weddings Now Magazines Fri, 05 Feb 2010 13:53:21 +0000 http://www.goldenegg.ie/?p=88#comment-13 [...] are a real favourite of mine with a roast leg of lamb. The natural sugars in the vegetables work beautifully with the apricot jam to give it the perfect [...] [...] are a real favourite of mine with a roast leg of lamb. The natural sugars in the vegetables work beautifully with the apricot jam to give it the perfect [...]

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